Landfall Restaurant
Landfall sits right on Woods Hole Harbor on Luscombe Avenue, steps from the Steamship Authority ferry docks, serving fresh local seafood like lobster, swordfish, clams, scallops and seasonal fish. The dining room is built from wood taken from shipwrecks and boards from old buildings, with buoys, lobster pots and harpoons hung from the beams, and a seaside bar pours fresh-squeezed cocktails. Outside there's a brick patio under the big LANDFALL sign, Adirondack chairs against a buoy-covered fence, and a little clam shack window. The family-run restaurant has been here since 1946.



